Artisan Sausage Rolls
Artisan Sausage Rolls
6 Pack
£31.00
51 in stock
This isn’t your average sausage roll. Premium Blythburgh Pork takes centre stage, carefully blended with smoked streaky bacon, sweet caramelised onions, a hint of garlic and a warming pinch of cayenne pepper, We wrap it all up in our buttery hand made rough puff pastry leaving you to bake it to hand made golden perfection. Whether you are looking to serve it as a light lunch with a fresh salad or you just want to indulge in its on its own, this is a hearty sausage roll, big in size and flavour.
Cooking Instructions: For best results cook in an oven, 180c (fan) for thirty minutes in the centre of the oven. Remove from Oven after 30 mins and ensure the pastry is golden brown and not translucent. Gently place a tea towel over the pie and lift away the foil. The pastry should be cooked and brown. If the pie needs a little longer simply allow the pie to settle back in the foil and cook for further minutes until pie is brown all over. Allow the pie to settle for 3-5 mins before serving. Enjoy!
Allergens: EGG, WHOLEGRAIN MUSTARD, WHEAT FLOUR
