Artisan Sausage Rolls x6

Artisan Sausage Rolls

6 Pack

£31.00

51 in stock

The perfect balance of tasty pork sausage meat and pastry defines our sausage roll offering. Blythburgh Free Range Pork is the main player here before being combined with our own delicate addition of pepper, sage and multi-grain mustard. Wrapped in a rich puff pastry, this is a delicious sausage roll, full of taste and texture, and big enough to satisfy.

Ingredients: Blythburgh Pork Sausage Meat, Onion, Smoked Bacon, EGG, Sage, Pepper, WHOLEGRAIN MUSTARD, Wheat Flour: Calcium Carbonate, Iron, Niacin, Thiamine, Margarine, Palm, Olive and Rapeseed Oils.

Cooking Instructions: For best results cook in an oven, 180c (fan) for thirty minutes in the centre of the oven. Remove from Oven after 30 mins and ensure the pastry is golden brown and not translucent. Gently place a tea towel over the pie and lift away the foil. The pastry should be cooked and brown. If the pie needs a little longer simply allow the pie to settle back in the foil and cook for further minutes until pie is brown all over. Allow the pie to settle for 3-5 mins before serving. Enjoy!

Allergens: EGG, WHOLEGRAIN MUSTARD, WHEAT FLOUR